In Sauce Pan Mix:
3 egg yolks
1 cup sugar
1 Tbl flour
1 cup milk
1 Tbl butter
1 tsp vanilla
3 Tbl Cocoa
Cook, stirring constantly, until thick
Pour in baked crust, cover with meringue.
Meringue:
3 egg whites
1/4 tsp cream of tartar (optional)
6 Tbl Sugar
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