Thursday, August 5, 2010

Taco Soup

1 lb lean ground beef
1 can corn
2 cans stewed tomatoes
2 cans rot-el (I choose 1 mild, 1 original)
1 can pinto beans
1 packet ranch dressing mix
1 packet taco seasoning

Serves 4-6

Brown ground beef. Combine all ingredients, and simmer for 45 minutes. Serve with Sour Cream, Cheddar Cheese and Tortilla chips.

Can also be made in crock pot!

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